not containing or composed of salt water
English phonetician; one of the founders of modern phonetics (1845-1912)
in an affectionate or loving manner (`sweet' is sometimes a poetic or informal variant of `sweetly')
pleasing to the mind or feeling
with sweetening added
a food rich in sugar
pleasing to the ear
having a natural fragrance
the property of tasting as if it contains sugar
the taste experience when sugar dissolves in the mouth
having a sweet nature befitting an angel or cherub
not soured or preserved
a dish served as the last course of a meal
having or denoting the characteristic taste of sugar
pleasing to the senses
(used of wines) having a high residual sugar content
inaccurate in pitch
smelling of fermentation or staleness
the property of being acidic
showing a brooding ill humor
in an unpalatable state
go sour or spoil
the taste experience when vinegar or lemon juice is taken into the mouth
make sour or more sour
a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
having a sharp biting taste
one of the four basic taste sensations; like the taste of vinegar or lemons
